Bambangan Fruit Plant (Mangifera pajang) Plant type:Manjifera Pajang this tropical plant has gained

this tropical plant has gained popularity for both its ornamental appeal and its delightful fruit

Immature green fruit is used as a vegetable in India

making it an excellent fruit for those seeking a balanced and healthy diet

‘Sabara’ delights gardeners with multiple cycles of blooms and fruit each year

Bambangan Fruit Plant (Mangifera pajang) Plant type:Manjifera Pajang this tropical plant has gainedCommon Name: Bambangan, Mombangan, Embawan Botanical Name: Mangifera Pajang General Information: Deciduous trees, 15 33m, family Anacardiaceae, 'Vulnerable' on IUCN list. Endemic to Borneo, popular fruit, often wild harvested, cultivated. Globose fruit, up to 20cm, eaten raw or cooked, sweet, juicy flesh, thick skin, peeled like a banana. Health Benefits: The pharmacological properties of bambangan fruits include antioxidant, antibacterial,