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The Art of Jewish Cooking by Jennie Grossinger - 1958 Edition, First Printing bobbs-merrill This is the 1964 edition

SKU: 49784405116
4.1
USD25.00 USD66.00

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Description

This is the 1964 edition

it includes not only 1000 recipes but also detailed information on cooking utensils

Oster got to work in the design department and came up with the Osterett - a powerful portable hand mixer that was lightweight and easy to store

or a piece of pizza

The Art of Jewish Cooking by Jennie Grossinger - 1958 Edition, First Printing bobbs-merrill This is the 1964 editionA Jewish cookbook can be almost considered a history book a history of 5700 years of happiness and sorrow. Paul Grossinger {HISTORY} Throughout the 20th century, the Grossinger family name has been synonymous with two things hospitality and food. Immigrants from Poland in the early 1900's, Jennie Grossinger and her parents eventually made their way from New York City to a humble farm property in Liberty, Sullivan County, NY just as the 1920's were

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