Barbaresco DOCG Gallina - Cantina del Pino Evento copre tutti i vini caratteristici

copre tutti i vini caratteristici dell’Oltrepò Pavese

which was once the capital of Brda

Vinification: manual destemming and soft pressing

The nose perceives floral notes of violets and typical fruity notes

Barbaresco DOCG Gallina - Cantina del Pino Evento copre tutti i vini caratteristiciDenomination: Barbaresco DOCG Technical details: Nebbiolo 100%, 14. 5%Vol. 750ML bottle Vinification: Manual harvest in crates, in the first ten days of October (with possible variations depending on the seasonal climate trend). Fermentation and maceration at a controlled temperature in steel tanks without exceeding 30C, for a duration of about 3 4 weeks. The end of the primary fermentation is followed by malolactic fermentation which normally ends in